International Research Journal of Agricultural Science and Soil Science

Received: 09-Feb-2021 Published: 24-Mar-2021

There ar varied trials current to search out treatment for the COVID-19 through testing vaccines moreover as existing medicine. aside from the numerous artificial chemical compounds, plant-based compounds might give AN array of \suitable candidates for testing against the virus. Studies have confirmed the role of the many plants against metastasis viruses once used either as crude extracts or their active ingredients in pure type. the aim of this criticism is to focus on the importance of phytomedicine against COVID-19. the most aim is to review the mechanistic aspects of most vital phytochemical compounds that have showed potential against coronaviruses. Glycyrrhizin from the roots of Glycyrrhiza glabra has shown promising potential against the antecedently epidemic coronavirus, SARS-CoV. different necessary plants like wormwood, Isatis indigotica, magnoliid dicot genus mixture, genus Pelargonium sidoides, and Glychirrhiza spp. are used against SARS-CoV. Active ingredients (e.g. emodin, reserpine, aescin, myricetin, scutellarin, apigenin, luteolin, and betulonic acid) have shown promising results against the coronaviruses. Phytochemicals have incontestable activity against the coronaviruses through mechanisms like infectious agent entry inhibition, inhibition of replication enzymes and virus unharness blockage. However, compared to artificial medicine, phytomedicine ar mechanistically less understood and may be properly evaluated before application. nevertheless, phytochemicals scale back the tedious job of drug discovery and supply a less long different for drug testing. Therefore, beside different medicine presently tested against COVID-19, plant-based medicine ought to be enclosed for quick development of COVID-19 treatment.

Biocatalysis and Agricultural Biotechnology is that the official journal of the International Society of Biocatalysis and Agricultural Biotechnology (ISBAB). The journal publishes top quality articles particularly within the science and technology of biocatalysis, bioprocesses, agricultural biotechnology, medical specialty biotechnology, and, if applicable, from different connected areas of biotechnology. The journal can publish peer-reviewed basic and applied analysis papers, authoritative reviews, and have articles. The scope of the journal encompasses the analysis, industrial, and industrial aspects of biotechnology, as well as the areas of: biocatalysis; bioprocesses; food and agriculture; genetic engineering; molecular biology; attention and pharmaceuticals; biofuels; genomics; nanotechnology; atmosphere and biodiversity; and bioremediation.

The Journal is a world peer-reviewed publication centered to spread theoretical or experimental novel data tributary to the understanding and development of agriculture, setting, and biotechnology. The Journal acknowledges the multidisciplinary nature of its scope and encourages graduate students, scientists, analysis students and government and non-government organizations workers the submission of analysis material from all of the disciplines concerned in agriculture, setting and biotechnology. Contributions ar welcome in regard to the study of specific elements of the agriculture (e.g., plant and animal), setting (i.e., soil, water, earth science and climate) also as biotechnology (e.g., crop and animal biotechnology) ensuing interactions and their relationship/impact on society and setting at a neighborhood, regional or international level. Agriculture and setting interactions from the attitude of property development and natural resources management studies also are welcome. The journal is additionally centered to boost the communication between the science community and biotechnological aspects for the well of individual.

Citation: "Prathyusha karengula,"Note on Environment and Biotechnology", J of Environment and Biotechnology, Vol. 10(2) pp 1-2, 2021

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