African Journal of Food Science and Technology

Volume 3, Issue 10 (2012)

• Research Article

  Byaruagaba-Bazirake GW, Van Ransburg P2 and Kyamuhangire W

  Characteristics of enzyme-treated banana juice from three cultivars of tropical and subtropical Africa

  [View Abstract] [Full Article - PDF] PP. 277 - 290
  

  Afr. J. Food Sci. Technol. 2012;Vol,No.

• Research Article

  Okeke Kingsley Susan, Abdullahi Isa Obansa, Makun Hussaini Anthony and Mailafiya Simeon Chidawa

  A preliminary survey of aflatoxin M1 in dairy cattle products in Bida, Niger State, Nigeria

  [View Abstract] [Full Article - PDF] PP. 273 - 276
  

  Afr. J. Food Sci. Technol. 2012;Vol,No.

• Research Article

  Makun Hussaini Anthony, Mailafiya Chidawa Simeon, Saidi Aremu Abdulramoni, Onwuike Basil Chimeririm and Onwubiko Mary Uchenna

  A preliminary survey of aflatoxin in fresh and dried vegetables in Minna, Nigeria

  [View Abstract] [Full Article - PDF] PP. 268 - 272
  

  Afr. J. Food Sci. Technol. 2012;Vol,No.

• Research Article

  Ojukwu, M,, Olawuni, I.A, Ibeabuchi, C, Amandikwa, C

  Physical, proximate and functional properties of 'Nsama' A local variety of African yam bean (sphenostylis stenocarpa) grown in southern states in Nigeria

  [View Abstract] [Full Article - PDF] PP. 260 - 267
  

  Afr. J. Food Sci. Technol. 2012;Vol,No.

• Research Article

  Iwouno, J. O and Ojukwu M.

  Effects of experimental variables on the malting quality of Nigerian yellow maize (zea Mays), farz 27 variety

  [View Abstract] [Full Article - PDF] PP. 252 - 259
  

  Afr. J. Food Sci. Technol. 2012;Vol,No.

• Research Article

  Ayo J.A, Onuoha G, Agu H, Ayo V.A, Avu E.O, Sosanya M, and Adeosun F

  Effect of added beneseed paste on the quality of millet-based masa

  [View Abstract] [Full Article - PDF] PP. 236 - 243
  

  Afr. J. Food Sci. Technol. 2012;Vol,No.