African Journal of Food Science and Technology

Volume 2, Issue 3 (2011)

• Research Article

  Nzewi Daniel C and Egbuonu Anthony C. Cemaluk

  Effect of boiling and roasting on some anti-nutrient factors of asparagus bean (Vigna Sesquipedalis) flour

  [View Abstract] [Full Article - PDF] PP. 75 - 78
  

  Afr. J. Food Sci. Technol. 2011;Vol,No.

• Research Article

  D T Maheshwari, Vijay K Singh, Saroj K Verma, Y K Sharma, Neha gupta and SN Singh

  Effect of different intensities of calorie restriction on liver and muscle mitochondrial oxidative stress

  [View Abstract] [Full Article - PDF] PP. 67 - 74
  

  Afr. J. Food Sci. Technol. 2011;Vol,No.

• Research Article

  Ren Peng, Jinping Li, Dongzhi Wei

  Synthesis of butyl acetate in n-heptane by the recombinant CS-2 lipase immobilized on kieselguhr

  [View Abstract] [Full Article - PDF] PP. 59 - 66
  

  Afr. J. Food Sci. Technol. 2011;Vol,No.

• Research Article

  Ayandiji Adebamiji

  Effects of post harvest losses on income generated in citrus spp in ife adp zone of Osun state, Nigeria.

  [View Abstract] [Full Article - PDF] PP. 52 - 58
  

  Afr. J. Food Sci. Technol. 2011;Vol,No.