African Journal of Food Science and Technology

Volume 13, Issue 12 (2022)

• Perspective Article

  Reiko Kishi*

  Caffeine consumption during pregnancy and birth malformations

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  Afr. J. Food Sci. Technol. 2022;Vol,No.

  DOI: http:/dx.doi.org/10.14303//ajfst.2022.058

• Opinion

  Danielle R. Osmelak

  Block chain-based reclassification of the food handling detectability framework

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  Afr. J. Food Sci. Technol. 2022;Vol,No.

  DOI: http:/dx.doi.org/10.14303//ajfst.2022.059

• Mini Review

  Aamir Hussain Dar*

  The importance of food quality assurance and item accreditation frameworks for show casing perspectives globally

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  Afr. J. Food Sci. Technol. 2022;Vol,No.

  DOI: http:/dx.doi.org/10.14303//ajfst.2022.060

• Full Length Research Article

  Apaokueze Tessy Nkechi*

  ACTUALIZATION OF 2030 SDG THROUGH OF SANITARY HEALTH IMPROVEMENT OF FOODSTUFFS IN IKA LOCAL GOVERNMENT AREAS OF DELTA STATE

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  Afr. J. Food Sci. Technol. 2022;Vol,No.

  DOI: http:/dx.doi.org/10.14303//ajfst.2022.056

• Full Length Research Article

  Masresha Gebeyehu Ewunetu* and Sisay Wondmagegni Molla

  Production and characterization of mixed fruit juice from papaya, mango, and guava fruit

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  Afr. J. Food Sci. Technol. 2022;Vol,No.

  DOI: http:/dx.doi.org/10.14303//ajfst.2022.057