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Salt tolerance of different rice cultivars for their salt to | 15842
International Research Journals

International Research Journal of Agricultural Science and Soil Science

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Salt tolerance of different rice cultivars for their salt tolerance under salt-affected soils

Abstract

Muhammad Arshadullah, M. Rasheed and S. A. R. Zaidi

An experiment was conducted to investigate salt tolerance of eight rice varieties viz; K-282, Shaheen Bas, Bas-370, PB-95, IR-6, COM-2004, Basmati-370 and IR-9. Under salt-affected soil having (EC=7.5 dsm-1, pH=8.3, SAR=47and texture silty clay loam) at Zaidi Farm, Kakar Gill, Sheikhupura. This study was operated to determine the number of productive tillers, panicle length, straw and paddy yield for salt tolerance. IR-6 had higher straw yield while paddy yield was maximum in case of COM-2004 showing better salt tolerance. As IR-9 failed to produce paddy yield under salt-affected conditions, therefore, it was placed at the lowest position. However, on the basis of this study I R-9, Bas-370 and Bas-385 could easily be ranked on the salt sensitive rice line.

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