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Food and agricultural science-overview | 73592
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African Journal of Food Science and Technology

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Food and agricultural science-overview

Abstract

Ronald Wilson

His study estimates agricultural land resource allocation to develop food-crop commodities so as to safeguard food security in Republic of Indonesia within the middle of the coronavirus pandemic. The counseled commodities to be developed in Republic of Indonesia are corn, soybean, mungbean, peanut, and rice that are created with advanced technology and input-output constant. Improvement of food security may be a common objective for several agricultural systems analyses, however however food security has been conceptualized and evaluated inside agricultural systems has not been consistently evaluated. We tend to reviewed the literature on agricultural systems analyses of food security at the household- and regional-levels, finding that the first focus is on just one dimension of food security—agricultural output as a proxy for food availableness.

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