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Editor-in-chief
Prof.
Steve R. A. Adewusi
Food Chemistry / Nutrition
Department of Chemistry, Obafemi Awolowo University,
Ile-Ife, Nigeria
Associate Editor
Dr.
Gunjan Mukherjee
Microbiology, Fermentation Technology,
Microbial Biochemistry, Fungal Biotechnology
Agharkar Research Institute (Under DST, Government of
India),
G G Ahgarkar Road, Pune, Maharashtra, India
Dr.
Okiei, W. O.
Medicinal plant analysis,
environmental monitoring and electroanalytical chemistry
University of Lagos,
Lagos, Nigeria.
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